Thursday, January 25, 2007

Sweet new year transition (part 2)

For the main course of the New Year's eve dinner, we had this wonderful Rasteau 2001 du Chateau de la Gardine with Duck breasts with apples and honey. I knew the Chateauneuf-du-Pape from then same winery so I selected this one with confidence. For $18 at Blackwell's wines, it was a perfect match with the food and great pleasure for the palate. Not as popular as the Chateauneuf but from the same area, the Rasteau is an excellent Cote du Rhone for half the price. This appelation is known also for their fortified wines (Vin Doux Naturel).

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