Monday, March 27, 2006

Pique-Perlou

  The name sounded interesting to me but the wine didn't impressed me at all. At the opposite of many wines which need to take some air before being drunken, this one has been better after being opened than an hour later...may be it's not design to go with every food...just FYI it comes from Berkeley Bowl for less than $10 but don't just go there for this ;-)

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