Wow this was a treat brought by a friend who joined us for the first dinner of 2012. It is a blend from the
Wind Gar winery which I never heard about before but absolutely delicious! Likely better than any other wines I had in 2011. It's a bit expensive though but for a special event it is worth the price ($50). We drank it with a rabbit in mustard sauce. Pretty light compared to the Zins I have been drinking lately, but so rich, complex and pleasant in mouth. Excellent memory.
